Four Seasons Love: Four of Our Favourite Properties
The Four Seasons has a fascinating history. When I first arrived in Toronto in the early 1980s the destination hotel to stay, have a drink or be seen at was the Four Seasons in Yorkville. Hand-poured Martinis in the Avenue Bar,...
followsummer’s Top Global Restaurant Picks
We take everything with us when we travel – our clothes, our money, and especially our appetites. Navigating restaurants when abroad can be an expensive thrill at best and downright cheap and frightening at worst. Followsummer...
followsummer’s Top 7 Toronto Restaurants
Toronto is, without a doubt, the most diverse of cities when it comes to restaurant choices. Managing our city’s plethora of restaurants and neighborhoods can be a foodie thrill at best and downright cheap and frightening...
Like a Local City Guide: Toronto MUSTS
Toronto is a four-season city full of eating and drinking patios, fabulous roof-top hotel views and foodie neighbourhoods, brimming over with tourists and locals alike. We love our city in the spring, summer, and this incredible...
Tasting Café Boulud
I am feeling very French these days: particularly as it pertains to French food. Next week, followsummer flys to France to report on the country’s Fête de la Gastronomie. Overnight to Paris on Air France, arrive for le...
DINE Magazine’s Happy 9th!
Yorkville was buzzing with some Pre-TIFF Glam Tuesday evening as local foodies, chefs and fans of DINE Magazine gathered at the Four Seasons to help Sara and Adam Waxman celebrate the nineth issue of their popular food, lifestyle...